Kiwifruit, also known as simply kiwi, is a small fruit with green flesh and brown fuzzy skin. It is native to China but is now widely
cultivated in various countries, including New Zealand. This fruit is not only
delicious but also highly nutritious, providing a wide range of health
benefits. In this blog, we will explore the many health benefits of kiwi and
why you should consider adding it to your diet.
Rich in Nutrients
Kiwifruit is packed with essential nutrients that your body
needs to function at its best. Just one medium-sized kiwi contains about 61
calories, 1 gram of protein, 0.4 grams of fat, and 15 grams of carbohydrates.
It is also a good source of vitamins C and K, folate, potassium, and fiber.
Boosts Immune System
Kiwifruit is one of the best sources of vitamin C, which is
known for its immune-boosting properties. A single kiwi contains more than the
recommended daily intake of vitamin C, which helps to strengthen the immune
system and fight off infections.
Aids Digestion
Kiwifruit contains an enzyme called actinidain, which helps
to break down proteins and improve digestion. This enzyme is especially
beneficial for people who have difficulty digesting meat, dairy, or other
protein-rich foods.
Improves Cardiovascular Health
Kiwifruit is rich in potassium, which helps to lower blood
pressure and reduce the risk of heart disease. The fiber in kiwi also helps to
lower cholesterol levels, which further improves cardiovascular health.
Reduces Inflammation
Kiwifruit contains several anti-inflammatory compounds,
including vitamin C, vitamin E, and polyphenols. These compounds help to reduce
inflammation in the body, which is linked to many chronic diseases, such as
arthritis and heart disease.
Supports Eye Health
Kiwifruit is a good source of lutein and zeaxanthin, two
compounds that are essential for maintaining healthy eyes. These compounds help
to protect the eyes from age-related macular degeneration, cataracts, and other
eye disorders.
Promotes Healthy Skin
The high levels of vitamin C and other antioxidants in
kiwifruit help to protect the skin from damage caused by free radicals. This
can help to reduce the signs of aging and promote healthy, glowing skin.
Improves Respiratory Health
Kiwifruit has been shown to have a positive effect on respiratory
health. It contains compounds that help to reduce the symptoms of asthma and
other respiratory conditions, such as wheezing and coughing.
Aids Weight Loss
Kiwifruit is low in calories and high in fiber, which makes
it an excellent choice for anyone who is trying to lose weight. The fiber in
kiwi helps to keep you feeling full for longer, which can reduce your overall
calorie intake.
Boosts Brain Function
Kiwifruit is a good source of folate, which is essential for
brain function and development. It also contains other compounds that help to
improve cognitive function and memory.
Improves Sleep Quality
Kiwifruit contains a compound called serotonin, which helps
to regulate sleep patterns and improve the quality of sleep. Eating kiwi before
bed may help to promote a more restful night's sleep.
Helps Prevent Cancer
The antioxidants and anti-inflammatory compounds in
kiwifruit may help to prevent the development of cancer. Studies have shown
that kiwi extract can inhibit the growth of cancer cells in the colon, lungs,
and stomach.
Supports Bone Health
Kiwifruit contains calcium, magnesium, and vitamin K, all of which are essential for maintaining strong and healthy bones.
2 Comments
Much informative.. explained well in detail
ReplyDeleteThanks for appreciation.
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