Kiwifruit, also known as simply kiwi, is a small fruit with green flesh and
brown fuzzy skin. It is native to China but is now widely cultivated in
various countries, including New Zealand. This
fruit is not only
delicious but also highly nutritious, providing a wide range of health
benefits. In this blog, we will explore the many health benefits of kiwi and
why you should consider adding it to your diet.
Rich in Nutrients
Kiwifruit is packed with essential nutrients that your body needs to function
at its best. Just one medium-sized kiwi contains about 61 calories, 1 gram of
protein, 0.4 grams of fat, and 15 grams of carbohydrates. It is also a good
source of vitamins C and K, folate, potassium, and fiber.
Boosts Immune System
Kiwifruit is one of the best sources of vitamin C, which is known for its
immune-boosting properties. A single kiwi contains more than the recommended
daily intake of vitamin C, which helps to strengthen the immune system and
fight off infections.
Aids Digestion
Kiwifruit contains an enzyme called actinidain, which helps to break down
proteins and improve digestion. This enzyme is especially beneficial for
people who have difficulty digesting meat, dairy, or other protein-rich
foods.
Improves Cardiovascular Health
Kiwifruit is rich in potassium, which helps to lower blood pressure and reduce
the risk of heart disease. The fiber in kiwi also helps to lower cholesterol
levels, which further improves cardiovascular health.
Reduces Inflammation
Kiwifruit contains several anti-inflammatory compounds, including vitamin C,
vitamin E, and polyphenols. These compounds help to reduce inflammation in the
body, which is linked to many chronic diseases, such as arthritis and heart
disease.
Supports Eye Health
Kiwifruit is a good source of lutein and
zeaxanthin, two
compounds that are essential for maintaining healthy eyes. These compounds
help to protect the eyes from age-related macular degeneration, cataracts, and
other eye disorders.
Promotes Healthy Skin
The high levels of vitamin C and other antioxidants in kiwifruit help to
protect the skin from damage caused by free radicals. This can help to reduce
the signs of aging and promote healthy, glowing skin.
Improves Respiratory Health
Kiwifruit has been shown to have a positive effect on respiratory health. It
contains compounds that help to reduce the symptoms of asthma and other
respiratory conditions, such as wheezing and coughing.
Aids Weight Loss
Kiwifruit is low in calories and high in fiber, which makes it an excellent
choice for anyone who is trying to lose weight. The fiber in kiwi helps to
keep you feeling full for longer, which can reduce your overall calorie
intake.
Boosts Brain Function
Kiwifruit is a good source of folate, which is essential for brain function
and development. It also contains other compounds that help to improve
cognitive function and memory.
Improves Sleep Quality
Kiwifruit contains a compound called serotonin, which helps to regulate sleep
patterns and improve the quality of sleep. Eating kiwi before bed may help to
promote a more restful night's sleep.
Helps Prevent Cancer
The antioxidants and anti-inflammatory compounds in kiwifruit may help to
prevent the development of cancer. Studies have shown that kiwi extract can
inhibit the growth of cancer cells in the colon, lungs, and stomach.
Supports Bone Health
Kiwifruit contains calcium, magnesium, and vitamin K, all of which are essential for maintaining strong and healthy bones.
2 Comments
Much informative.. explained well in detail
ReplyDeleteThanks for appreciation.
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